12/25/2023 0 Comments Flat iron steak for fajitasYou can use either skirt or flank steak and get phenomenal, authentic, delicious results from both cuts of meat.įlank steak comes from the bottom abdominal area of the cow, while skirt steak comes from the underside of the short plate. To put it bluntly, there is no "best steak" for fajitas, although skirt steak is the one you'll find most often served at Mexican restaurants. Serve it with Spanish Rice and Charro Beans for an authentic Mexican meal at home! Got leftovers? Add cheesy Steak Quesadillas to the recipe lineup! WHAT IS THE BEST STEAK FOR FAJITAS? With this easy recipe, you can transform a restaurant classic into a family-favorite weeknight staple. It begins with a simple cilantro-lime marinade that packs a great big punch of Tex-Mex flavor and ends with tender strips of beef, wrapped in a warm tortilla and topped off with a colorful trio of fajita veggies! Whether you're firing up a cast-iron skillet or the grill, working with flank or skirt steak, this classic Steak Fajitas Recipe is as adaptable as it is delicious.
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